baking powder

英 [ˈbeɪkɪŋ paʊdə(r)]

美 [ˈbeɪkɪŋ paʊdər]

n.  发酵粉

化学

牛津词典

noun

• 发酵粉
  a mixture of powders that are used to make cakes rise and become light as they are baked

柯林斯词典

• 焙（烤）粉；发酵粉
  Baking powderis an ingredient used in cake making. It causes cakes to rise when they are in the oven.

英英释义

noun

• any of various powdered mixtures used in baking as a substitute for yeast

双语例句

• Add flour, baking powder and egg.
  加入面粉，发面苏打和鸡蛋。
• Sift together flour, baking powder, and salt, then blend into creamed mixture.
  之后，先将面粉、发酵粉和盐筛一遍，再放入之前做好的奶油混合物中，进行进一步的混合。
• Gradually sift in the cake flour, cornstarch and baking powder.
  分次筛入混合的低粉，玉米淀粉和烤粉。
• Combine flour and baking powder;
  混合面粉与泡打粉；
• Add baking powder, cumin powder, salt and white pepper powder, keep for30 minutes before using.
  加入孜然粉，食盐，胡椒粉和泡打粉拌匀，静置30分钟。
• Sift the flour and baking powder into a medium-sized mixing bowl.
  将面粉和发酵粉筛入中等大小的搅拌碗中。
• Mix dry ingredients together, flour, sugar, Stevia, baking powder and pumpkin pie spice.
  混匀面粉、糖、甜菊、发酵粉和南瓜派香料。
• An acid found in many fruits; used in soft drinks and confectionery and baking powder.
  许多水果中发现的一种酸，用于软性饮料、糖果和发酵粉。
• Combine the flour, baking powder and salt;
  混合面粉，泡打粉和盐；
• The effect of baking powder on the microstructure, content of fat and brittleness of fried batter-coated chicken nuggets was studied.
  研究了泡打粉对油炸鸡块面拖表皮的微观结构，脂肪含量和脆性的影响。